Does This Describe You?

  • You’re restricted from lucrative global markets due to stringent food safety requirements
  • The quality of your food is not getting the recognition it deserves
  • You’re struggling to make a profit despite having an in-demand product
  • You’re at risk of being outcompeted by newer products on the market
  • You’re not innovating enough to beat product saturation in the aging market
  • You’re in need of a new taste to keep consumers coming back for more

FOOD SAFETY

Consumers’ demand for safe food has tremendously increased since the pandemic, while innovation and digitalization in food manufacturing have become critical for the sustainability and resilience of the business.

BONUS OFFERING

NEW FOOD PRODUCT DEVELOPMENT PROGRAM

Innovation is the KEY to creating a sustained advantage in today’s homogenized and saturated food markets.

This is an extra offering for those who need to refresh their product range.

Hi, my name is Saint Yi Htet.

I’ll help you get the right food safety certification, so you can develop innovative food products and export them to global markets with ease.

This Is What I Do

We provide full-cycle services from Gap Analysis to Training your Food Safety team, coaching them throughout the implementation of your desired  Food Safety Management System (FSMS), and preparing your organization to get  a globally recognized Food Safety Certificate of your choice.

The image below describes the interconnected elements that must emerge  into a sustainable Food Safety Management System successfully. The Global Food Safety Consultancy Services merge all of these critical elements.

CLICK HERE TO BOOK A FREE STRATEGY CALL

This Is How I Can Help You Implement an Efficient Food Safety Management System

Consumers’ demand for safe food has tremendously increased since the pandemic, while innovation and digitalization in food manufacturing have become critical for the sustainability and resilience of the business. Our FOUNDATIONAL FOOD SAFETY FOR FOOD MANUFACTURERS ONLINE PROGRAM is designed to facilitate training and implementation of food safety for primary producers, processors or manufacturers, distributors, and retailers. Click on the image to see the topics covered in the online program. Share your limitations and challenges with us, and we will provide a customized solution for you. If you are keen to get a customized solution, click on the GREEN BUTTON and book a FREE 45-minute Strategy Call with me.

LEARN MORE

This is a completely new and separate program from my food safety program. With an ever-increasing supply of new foods on the market, it’s not easy to stay relevant. Innovation is the KEY to creating a sustained advantage in today’s homogenized and saturated food markets. Our FOOD PRODUCT DEVELOPMENT PROGRAM offers a perfect blend of ingredient specialization and food safety management to help you develop in-demand food products that satisfy the food safety requirements and keep your customers coming back for more! Share your new food product ideas with us, and we will turn that food for thought into food that gets bought. If you’re keen to develop a new food product, click on the GREEN BUTTON and book a FREE 45-minute Strategy Call with me

LEARN MORE

If you wish to learn more about how Global Food Safety and Product Development Consultancy Services can help you assess your current food safety status or new product development idea, provide an implementation plan to train your staff, and coach them through the implementation process, please click the green button below and book a FREE 45-minute Strategy Call with me to discuss your needs over a 1:1 consultation.

BOOK A FREE STRATEGY CALL

Watch My Free Masterclass

Almost 20 years of dedication in the food safety industry has been infused into my brand new and information-packed masterclass. I’ll walk you through a Food Safety Management System (FSMS) and explain all the moving parts involved in a process that goes beyond the conventional combination of training, inspection, and certification.

My framework will help you get clear on how you can be ready to export to new global markets, enter a more stringent supermarket chain, reduce customer complaints, improve customer trust, and increase sales. The moving parts I cover are an amalgamation of my intensive work experience from the shop floor to the board rooms in the leading food manufacturing facilities in South-East Asia.

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BOOK A FREE STRATEGY CALL